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Chicken Pesto Rice

  Chicken Pesto Rice When it comes to making food for toddlers, spice and salt are both very important factors. However, adding pre made (or store-bought) pesto in this recipe is okay since there is no added seasoning/salt/spice on any of the other ingredients. If your little one is less than a year old simply swap the pre-made pesto for extra dried basil and 1/2 Tbsp of olive oil. The other great thing about this recipe is that you can make one half for your toddler and one half for you!  Once I portion out my daughter's half I add some sun-dried tomatoes and red pepper flakes to mine!   IMG_7717 Ingredients: 1 cooked unseasoned chicken breast - shredded 1 cup cooked corn 1 cup cooked diced carrots 1 cup uncooked brown rice ½ cup pre-made pesto sauce ½ cup pureed tomatoes (cooked with skin removed)   To Make: 1. Cook rice on stove top according to package directions. 2. Add corn, carrots, shredded chicken, and tomato puree. 3. Once thoroughly combined slowly stir in pesto. 4. Spoon into ½ cup servings. 5. Freeze/refrigerate until ready to eat!  

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